ice cream
Ice cream is a favourite treat in Singapore, a ideal way to cool down in the tropical climate. The island's ice cream scene is a wonderful mix of traditional favourites and creative new flavours, providing something to satisfy every sweet tooth. From iconic old-school carts selling rainbow-coloured scoops to artisanal parlours with gourmet gelato, the options are endless.
Local-inspired flavours are a major draw, featuring a taste of Singaporean culture in a frozen form. You will find delicious creations like chendol, teh tarik, Milo, and even durian ice cream, which are very popular with both locals and tourists. Brands like Birds of Paradise and Udders have made a name for themselves with their unique botanical-inspired and locally-inspired flavours, drawing long queues.
Whether you are craving a classic scoop of chocolate or a unique combination like salted caramel banana, Singapore's ice cream scene caters to every craving. The prevalence of ice cream shops and cafes in neighbourhoods and shopping malls read more ensures that a refreshing treat is never far away. The lively and varied range of options makes for a truly fulfilling and fun experience.